Cheese bread, or pão de queijo, is a delicious treat that's popular for breakfast or as a snack in Brazil. Cheese bread is traditionally made from a tapioca flour base, making it naturally gluten-free!
Our cheese bread dough is ready-to-bake. Just pop it into an oven preheated to 350 °F oven and bake for 20 minutes or until the tops are lightly browned.
- 454g (1 lb), approximately 20 pieces
- Gluten, soy, sugar and nut free
- Ready to bake, from freezer to oven
Please note that our cheese bread dough must be shipped with a cold pack to keep it chilled in transit. To cover costs for cold packs, a $1.90 charge will be added to your shipping cost at checkout if you are ordering this item for delivery.
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